Make your own barrel aged Italian Grappa with these oak woodchips. After adding Italian Grappa, the chips will slowly release their flavour and colour as if your Grappa is ageing in a wooden barrel!
- Add liquor, other than Bourbon or Whisky > 30% ALC/VOL
- Store in a cool/dark place for at least 8 weeks
- Filter before drinking, never eat the woodchips
- Enjoy the experiment responsibly!