Rivsalt was designed by Swedish entrepreneur and designer Jens Sandringer. Jens came up with the concept in 2013 during a dinner in a Japanese teppanyaki restaurant in Beijing. Salt crystals from special places of the world, long pepper from Indonesia and licorice from Italy make your dish very special. A must have for foodies!
persian blue rock salt is one of the rarest and most exclusive salts and is extracted from a salt mine in northern iran. the intriguing blue color occurs during the forming of the salt’s crystalline structure, as intense pressure is exerted on the salt deposits. the individual crystals fracture the light in an unusual way creating an optical illusion that makes the salt appear more or less shimmering blue.
initially quite present and then rather mild with a silken sweetness. highly popular with children for some reason!
ideal for seafood, salads, french cuisine & truffles
85.8% NaCl, 0.097% Ca, 0.028% Mg, 13.0% potassium, <0.005% iodine, <0.1% moisture